Pork Sausage Seasoning Blend #10 | A.C. LEGG | 8 oz.

This is by far our most popular A.C. LEGG Seasoning. Experience the rich tradition and authentic taste with our A.C. LEGG #10 Pork Sausage Seasoning. This blend is a top choice for anyone aiming to craft a true “Southern Style” sausage. This seasoning combines a high level of sage, red pepper and black pepper. Some red pepper is crushed to be visible in the finished product.

Each pack is carefully designed to season up to 25 lbs of meat, ensuring a consistent and delightful taste in every bite. Perfect for sausage-making enthusiasts, culinary experts, or those looking to add a genuine southern touch to their meals, #10 Pork Sausage Seasoning is your go-to ingredient. Whether you’re preparing a family breakfast, a community gathering, or adding a southern flare to your menu, our seasoning ensures your pork sausages are an instant hit.

Suggested Directions For Use:

1.Coarse grind 25lbs. of meat through 1/2″ plate.

2.Transfer to mixer, add seasoning and up to 12 oz. of water (if desired).

3.Mix for 2 minutes.

4.Regrind through 3/16″ plate.

5.Package in bulk or stuff into casings.