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Cream Of Wheat Enriched Farina – Hot Breakfast Cereal 27oz. bag

SKU: 00397
(7 customer reviews)

$2.25

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Cream of Wheat is a hot breakfast cereal or porridge invented in 1893 by wheat millers in Grand Forks, North Dakota. It is similar in texture to grits, but made with farina (ground wheat) instead of ground corn.

Recipe: (1 serving)

Bring 1-1/2 cup water to boil,

add pinch of salt (optional), Sweeten to your desired liking

add 1/4 cup Cream of Wheat.

Stirring constantly, return to boiling over medium heat and reduce to simmer. Cook approximately 10 minutes or until thickened. Stir frequently.

7 reviews for Cream Of Wheat Enriched Farina – Hot Breakfast Cereal 27oz. bag

  1. Melissa Royer (verified owner) –

    Thank you

  2. Deanna K. (verified owner) –

    I use this for making potato dumplings. In a grocery store the price is outrageous. Your price is great.

  3. Laura (verified owner) –

    Looks good.

  4. Lorraine Cook (verified owner) –

    love it

  5. Cynthia M. (verified owner) –

    Great

  6. Maureen (verified owner) –

    Love this product

  7. Anonymous (verified owner) –

    Very good.

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