This meat slicer’s 7″ blade is made of surgical-quality, T420 high-carbon stainless steel, like all Rada knives. Thanks to the amazing razor-sharp edge, the Slicer has been America’s go-to slicing blade for decades.

The razor-sharp edge of Rada’s Slicer will easily slice a turkey, pork loin, roast, or prime rib. Cut up meat and veggies for kabobs, chop through a head a cabbage for slaw, or cut easily through melons. This knife makes easy work of just about anything.

You’ll hit the jackpot with any of Rada’s knives, and at a fraction of the price of others on the market.

  • Fran S. (verified owner)

    Love these knives. They are all awesome.

  • JoAnn Vaughn (verified owner)

    Not as sturdy as I thought

  • Anonymous (verified owner)

    Really love your knives.

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