Create soft and chewy oatmeal cookies with ease with the help of this cookie mix.
Simply add water to 5 cups of mix to create two dozen cookies in no time.
Try adding raisins or chocolate chips to the mix for an extra sweet treat.
3 cups Oatmeal Cookie Mix
1/4 cup water
Mix cookie mix and water for 1 minute on low
speed with paddle. Drop by teaspoonful onto
greased cookie sheets. Bake at 375 degrees
for 10-15 minutes.
Makes approximately 2-3 dozen cookies.
Ingredients: Rolled Oats, Sugar, Enriched Flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Vegetable Shortening ([contains one or more of the following: Canola and/or Palm Oil] with TBHQ [preservative]), Brown Sugar. Contains 2% or less of each of the following: Dairy Product Solids, Egg White, Leavening (baking soda), Salt, Artificial Flavor, Soy Lecithin, Whey, Sodium Caseinate, Palm Oil, Sodium Lauryl Sulfate. Allergens: Wheat, Milk, Soy, and Egg.