A Bountiful Harvest : Canning & Freezing ( by Regina Mast)

A Bountiful Canning & Freezing is a cookbook filled with simply canning, freezing, and preserving recipes, hints, and tips from Amish women around the country! It is a new favorite cookbook, and has every recipe and tip you will need to be able to can, freeze, and preserve food for your own family!  A MUST-HAVE for every beginner and as well as learning new tips for those that have been doing it for years. Includes time tables for processing fruits and vegetables.