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Presto Aluminum 16-Quart Pressure Canner and Cooker01755

SKU: 075741017556
(3 customer reviews)

$149.95

      • Designed for easy, confident home pressure canning.
      • The only safe method recommended by the USDA for canning vegetables, meats, poultry, and seafood.
      • Doubles as a boiling water canner for fruits, jams, jellies, pickles, and salsa in half-pint and pint jars.
      • Works on gas, electric, and Smooth-top ranges.
      • Deluxe pressure dial gauge registers precise processing pressures, which is especially important in high altitude areas.
      • Air vent/cover lock allows pressure to build only when the cover is closed properly and prevents the cover from being opened until pressure is safely reduced.
      • Handy as a large capacity pressure cooker for meats, poultry, soups, and desserts.
  • Durable heavy-gauge aluminum for long life and fast, even heating. Cooking/canning rack.
  • Easy-to-follow 80-page instruction/recipe book for canning and pressure cooking. Regular mason jar Capacity: 12 half-pints, 10 pints, or 7 quarts (half-pints and pints only for boiling water processing).
  • Included Components: Air Vent And Cover Lock
  • Easy -to-read dial gauge registers a complete range of processing pressures.
  • 13-1/4 by 14-1/2 by 11-3/4 inches; 12 year limited warranty.
Warning:

Do not use pressure canner on an outdoor LP gas burner or gas range over 12,000 BTU’s. Doing so may result in damage to the pressure canner and/or property damage and personal injury.

Dimensions 14 × 14 × 14 in

3 reviews for Presto Aluminum 16-Quart Pressure Canner and Cooker01755

  1. Danika G. (verified owner) –

    Great communication and shipping. I recently found Dutchman’s by the canning lids selection. Will continue to shop here online.

  2. Anonymous (verified owner) –

    Great deal and fast shipping from a wholesome Pennsylvania Dutch family store in the middle of nowhere. Would definitely buy from them again if they have something we need.

  3. Petra M. (verified owner) –

    My first try at pressure canning this year! Ordering at Dutchman’sStore was easy, and my canner arrived quickly. I’m still trying to get used to keeping the correct pressure on the gauge, which is proving to be a bit tricky, even though I have a gas stove that makes regulating the heat easier. I guess it’s all part of the “learning curve”. 😉

    PS: I had previously ordered a larger (22qt) canner from Amazon, which turned out to be defective (leaked steam from everywhere around the lid!). Must say I was actually glad that I had a valid reason to return it, because the 22qt pot is almost too much for me to safely handle. Much prefer the 16qt version, and it will work just fine for my “prepping purposes”.

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